With vast experience in school catering, we know what it takes to keep a healthy mind in a healthy body, all the while looking for the best and freshest foods. We will assist you with meal planning, budgets and staff training.
High quality catering standards are vital in today’s school market. With our service, you can rest confident that meals provided will add value to your school’s proposition and philosophy. Our chef is well qualified to help you plan healthy school meals that thrive on the challenge of providing a first class service to staff and children.
Having catered to school groups of over 450, we work with you on a number of aspects:
• Elevating quality of food by hands on, cross training and experience
• Lowering food costs and acquiring the finest ingredients
• Understanding and implementing market trends
• Training and developing staff
• Development and financial planning
• Supervision of inventory and stock control
• Training staff in new culinary concepts and implementing organisational methods
• Full supervision of kitchen brigade
•Bringing the taste of fine dinning to the children`s life
• Enforcing hygiene regulations
• Motivating and appraisal of staff, making sure they are happy within the work environment